DINNER LUNCH BRUNCH DESSERT Vanilla Bean Crème Brûlée Rich vanilla custard finished with a layer of caramelized sugar and seasonal berries gf 12 Strawberry & Elderflower Vanilla bean financier, strawberry syrup, elderflower cream, white chocolate crumble, strawberry pearls 13 Key Lime & Coconut Key lime panna cotta, dehydrated coconut meringue, tropical fruit jelly, coconut pearls, passionfruit gel 9 Ice Cream Scoop House-made from scratch by the scoop 4 Grab and Go Selection Rotating selection of 4 ganache filled truffles 5.5 and bake-at-home sticky buns (4-6 servings) 26
